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maltodextrin DE10-12,15-20,18-20,20-25,25-30
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| Related proudcts |
maltodextrin, |
| Specifications |
DE10-12,15-20,18-20,20-25,25-30 |
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Product Name: Maltodextrin
CAS No.: 9050-36-6
Description: Maltodextrin is an intermediate product obtained during the controlled hydrolysis of starch. It is product midway between starch and glucose. a white powder and little sweetness, high viscosity into a solution, does not hold water in itself. Our DE is from 10 to25.Its bland taste makes it inert on other food flavours and colours. It is a good agent to ensure dispersibility in cold water maintaining clarity and eye appeal. it increases the viscosity and prevents caking and crystallisation in the frozen foods such as icecream.
Application: Maltodextrin is widely used in beverage, bakery, confectionary and pharmaceutical industries
Packaging: 25kg/PP-Woven Bag, or Kraft Paper Bag Any inquiry from you will get our quick response.Ms.lisa yangTel:0086-13853621679 Fax:0086-536-6051835 Email:apple1086@yahoo.cn. |
| Company: |
zhucheng xingmao corn developing co.,ltd
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| Contact: |
Ms. lisa yang |
| Address: |
no.9 dongguan street |
| Postcode: |
262200 |
| Tel: |
86-13853621679 |
| Fax: |
86-13853621679 |
| E-mail: |
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